라 메중 뒤 쇼콜라(La Maison du Chocolat)

The international chanticleer renowned French chocolate brand - La Maison Du Chocolat was established by the most prestigious craftsmen Robert Linxe in 1977, founding the first chocolate boutiques in France. Chef Nicolas Cloiseau even won the best French chocolate craftsman - Meilleur Ouvrier de France chocolatier award, with his excellent skill and creative chocolate works.

 La Maison Du Chocolat has been keeping their passion and expertise in chocolate making for over 35 years. Each piece of chocolates is handmade, aims to present the perfection and elegance of chocolate making process. The unique recipe of ganche, selecting cocoa beans from Venezuela, Ecuador and Madagascar and other high-quality places. 
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위치:
K6호 매장, 2층
Shoppes at Four Seasons

영업 시간:
일 - 목 10:00am - 11:00pm
금 - 토 10:00am - 12:00am

문의:
+853 2899 8843

공식 웹 사이트:
http://www.lamaisonduchocolat.com/